Brooks is a producer of very highly regarded, limited release wines in Oregon's renowned Willamette Valley. This Pinot Noir is a blend of fruit from their finest source vineyards. It shows the precocious nature of the 2007 vintage in Oregon. It is an authentic expression of what the region’s terroir can render and a manifestation of the vintage.
Brooks is a producer of very highly regarded, limited release wines in Oregon's renowned Willamette Valley. This Riesling is a blend of fruit from their finest source vineyards. This wine is not your typical new world Riesling. It is an initiative to restore the reputation of German Rieslings while showcasing the influence of Willamette Valley terroir. Riesling reveals terroir more than any other white varietal and this one carries through with finesse and elegance.
Chamonix is located in the rich wine-growing region of the Western Cape, tucked away deep in the Franschhoek Valley. Once a part of the historic La Cotte Farm, granted to the Huguenots in 1688. Chamonix is known for internationally acclaimed wines that vary from other South African examples due to the advantage of their altitude variation of 250 to 500 meters above sea level. As a result, each varietal thrives within the optimal microclimate.
Domaine Gayda is a leader in the resurgence of fine wines coming from the Vin de Pays d'Oc region of Southwest France, especially the highly regarded La Liviniere in Minervois. Here, a striking diversity in climate, soil types and vineyard aspect contribute to the production of numerous wines offering exceptional quality, character and value. Domaine Gayda winemakers put their trust in the vineyards and interfere very little with the natural vinification process. Chemin de Moscou is the winery's premiere red blend.
Domaine Gayda is a leader in the resurgence of fine wines coming from the Vin de Pays d'Oc region of Southwest France, especially the highly regarded La Liviniere in Minervois. Here, a striking diversity in climate, soil types and vineyard aspect contribute to the production of numerous wines offering exceptional quality, character and value. The winery's philosophy centers on growing the finest fruit and then combining traditional methods with contemporary technologies. Domaine Gayda winemakers put their trust in the vineyards and interfere very little with the vinification process.
Domaine Gayda is a leader in the resurgence of fine wines coming from the Vin de Pays d'Oc region of Southwest France, especially the highly regarded La Liviniere in Minervois. Here, a striking diversity in climate, soil types and vineyard aspect contribute to the production of numerous wines offering exceptional quality, character and value. The winery's philosophy centers on growing the finest fruit and then combining traditional methods with contemporary technologies. Domaine Gayda winemakers put their trust in the vineyards and interfere very little with the vinification process.
The soul of the Robertson Winery is found in its member families. In 1941, a number of Robertson Valley grape growers came together to form a winery in which all families would own a share. Naming their new venture Robertson Winery, after Scottish minister Dr. William Robertson who settled in the area in 1822, the group set a course that has taken the company from humble beginnings to become one of largest fine wine producers in South Africa. The ownership takes great pride in having built a success based on family values spanning more than four generations.
The soul of the Robertson Winery is found in its member families. In 1941, a number of Robertson Valley grape growers came together to form a winery in which all families would own a share. Naming their new venture Robertson Winery, after Scottish minister Dr. William Robertson who settled in the area in 1822, the group set a course that has taken the company from humble beginnings to become one of largest fine wine producers in South Africa. The ownership takes great pride in having built a success based on family values spanning more than four generations.
Savanha Wines are made by Spier, a leading producer of ultra-premium wines in Stellenbosch, South Africa. Spier's first owner, Arnout Janz, took possession of the property in 1692. The first grapes were pressed on the farm in 1712. Spier’s commitment to quality results in wines of distinctive expression and significant awards and accolades worldwide. Spier Wines is a quality-certified organization operating within a strict framework of fair and ethical trading.
Serrera Wines are made by Marton Andina, a winery devoted to the production of dignified wines in limited editions. These memorable wines result from a combination of fruit from the finest viticultural regions in Argentina and winemaking practices handed down over generations.